Description
Ingredients: Cheddar (MILK) Salt, Rennet
Allergens listed in BOLD
| Nutritional values per 100g: | |
| Energy KJ | 1618 |
| Energy kcal | 390 |
| Fat | 32 |
| of which saturates | 20.8 |
| Protein | 25.5 |
| Carbohydrate | 0.1 |
| of which are Sugars | 0.1 |
| Salt estimated from sodium | 1.8 |


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