Salmon & Pesto En Croute


Our fresh scottish salmon fillet is topped with a little green pesto and wrapped in puff pastry.

Each pack contains one En Croute which serves two people. Ideally served hot with potatoes and vegetables or cold with a salad.

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Each pack contains one En Croute.

Ingredients: Farmed Scottish Salmon (FISH), Puff Pastry, Green Pesto (NUTS), Flour.

Cooking Instructions: Remove from packaging and cook in oven for 25/30 mins,  Increase cooking time if cooking from frozen.

Each pack weighs approx. 480g.

All our products can be frozen unless stated unsuitable to freeze.



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