Smoked Mackerel & Spring Onion Pate


Our own recipe uses our hot smoked mackerel. We use crème fraiche for a light taste and also add some spring onions to give a lovely refreshing taste.

Perfect starter served with crusty bread and salad or simply spread on toast…..

Each tub contains 150g

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Each tub contains 150g

Ingredients: Hot Smoked Mackerel (FISH)46%, Creme Fraiche (MILK)34%,
Butter (MILK)11%, Lemon Juice 1.7%, Nutmeg 0.6%, Black Pepper 0.7%

May contain bones, Once opened consume 3 days



150g – Smoked Mackerel & spring onion pate


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